Archive for the ‘Recipes’ Category

An Easy Recipe Share

September 1st, 2010

Here’s an oddball post for you all.  Happy hump day :)

I’ve been doing VERY well with my intentions from August’s New Moon!  I’ve been much more active in the food my family eats.  Something that I’ve started doing a lot more is cooking breakfast.  This technically wasn’t part of my official intentions, but it’s related and has been born out of that New Moon.

In honor of my pride in myself, and breakfast, and growing even more than intended, I want to share with you a recipe for the fastest, easiest, yummiest, healthiest pancakes ever.  And the thing I love most about it is, it’s a SMALL yield.  If I’m throwing together pancakes on a Wednesday morning, I don’t want to make a dozen of them.

This recipe makes enough to feed Mike, Michael, and Eddie.  I don’t like eating heavy food in the morning, and usually stick to fruit, nuts, yogurt, or a smoothie.  But these men of mine need something substantial to keep them going!

So, without further ado, I give you:

Weekday Quick-Cakes

1 Cup whole grain flour (I use whole wheat usually, but oat four is awesome too!)
1 tsp baking powder
1/2 tsp salt

1 egg
1-2 TBSP melted butter (to taste… I use 2 because we don’t put butter on top.)
1 Cup milk (I use almond milk ALWAYS, but I don’t see why you couldn’t sub.)
vanilla (a little dribble… precise huh? lol)

Blend dry ingredients.
Blend wet ingredients.
Pour wet mixture into dry mixture and stir briskly for about 5-7 seconds then walk away.  Yeah, I know there’s some lumps.  Leave it.  Heat up your pan (I ♥ My Griddle).

I like to make little cakes.  Make big if you want.  When your pan is ready and hot (1-2 minutes) give your batter a last turn or two with your wisk or spoon or rubber spatula and then deposit your desired amount, into the pan and cook.

So easy and fast, I just wrote all this from memory.  Now THAT’S an easy recipe!

A wonderful morph of this recipe is;  Cut the milk in half and add half a cup of applesauce.  Then, replace your dribble of vanilla with 1/2 tsp cinnamon and a pinch of nutmeg.  *drool*

Have a great hump day everyone!!

* * * * * * * * * * *

My affirmations until ….. ? I LOVE these 3!!!~
I AM a miracle in motion~ Only more miracles can come from me*
My words have power~ I will choose them wisely*
Wonderful new experiences give me wonderful new ways to express the divinity that I am*

~ OxOxx

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Stand Out!

March 25th, 2010

Over the last 2.5 years, I’ve changed the way my family eats.  I began to buy only whole grains and more fresh fruits and veggies.  I was changing my life and they were along for the ride.  All the changes being implemented were healthy, positive life changes, so no one was complaining.

One of the big changes is that I stopped buying processed snack foods so much.  Yes, you WILL find Ho-Hos in my cupboard once in a while, but you’re looking at maybe twice a year.

Does that mean we eat less sugar?  Heck yeah!
Does that mean we don’t eat snacks or that our snacks are less satisfying to the sweet tooth?  NOT A CHANCE!

By avoiding prepackaged snack foods, we cut out a TON of white sugar, white flour, preservatives, chemicals, & unpronounceable things from our lives.

Ive learned that, the trick to ditching all that garbage is to replace it.  That’s when I started stretching my baking muscle.

I’ve never been much of a baker and I never really liked it.  I love to cook.  Cooking is an impulsive thing, as am I.  Baking is much more precise.  One cup means exactly ONE CUP.  In cooking, one cup means, one cup… and a little more if you’re a fan of that flavor or a little less if you’re not… and a little more if you want a runnier consistency and a little less if you like it thicker…. I think my personality is more of a cook than a baker.  I’m not precise or exacting.  I like to wing it and go with the flow and see what happens.  This is NOT the way to bake! LOL That was a fast lesson learned.

Positive changes are best made in baby steps.  When we make too many changes at once, even when they’re positive in nature, we can burn out fast.  Making a change in your life is a marathon, not a sprint!  Small changes, one at a time, over a period of time so they have a better chance of becoming habits.  This is again where one month resolutions are very useful!

Here’s a great replacement for the prepackaged, processed, imitation food gunk they call snacks.  I made a batch for my family yesterday and they are fantastic! Enjoy!

El’s  “Yay Peanut Butter Cookies!”

Ingredients

  • 1/2 cup butter (I use a butter/olive oil mix)
  • 1 cup packed brown sugar
  • 1 cup peanut butter
  • 1 egg
  • 3 tablespoons milk (I used vanilla almond milk)
  • 1 tablespoon vanilla extract (Yes it’s a lot. We like vanilla. Feel free to use less.)
  • 1 3/4 cups whole wheat pastry flour (Or reg WW flour or put your WW flour in the food processor)
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt

Directions

  1. Preheat the oven to 350 degrees F (190 degrees C).
  2. In a medium bowl, cream together butter, brown sugar, and peanut butter until smooth. Stir in egg, milk, and vanilla. Combine flour, baking soda, and salt; stir into the peanut butter mixture until well blended. Drop by rounded spoonfuls onto ungreased cookie sheets.
  3. Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Sorry Ash, I don’t know what it would be for high altitude.

~ Today, Thursday (3-25-10) @ 12:39am EST, the Moon v/c until 5:39am this morning ~

I spent the moon in Cancer focused on my home and my emotional connection to the Universe at large.  Wow!  I changed these three days.  My perspective on some things changed.  I’m just seeing things in a way that make my life a little bit easier and a little more enjoyable.  And I was already a considerably happy person :)  I WILL be posting about the experience in the near future.  Watch for *A House Full of Spirit*

~ When She righted her course @ 5:39am EST, She moved into LEO where She’ll remain, from Thursday morning until 3:04am EST on Saturday morning (3-27-10) ~

My almanac says: “Leo draws emphasis to the self, to central ideas or institutions, away from connections with others and emotional needs.  People tend to be melodramatic.”

The Moon in Leo speaks to our “inner child”.  It’s a completely warm, generous, and whole-heartedly loving position.  This is a time when we seek attention.  When we want to stand out for our special qualities.  Be appreciated for our uniqueness.  It’s a great time for romance and any creative activities also.

The Moon in Leo favors: Creative activities, activities involving children, undertakings in which personal recognition is desired, and risk-taking.

Some positive key words for Leo are: generous, honest, warm-hearted, broad minded, expansive, loving, pride, enthusiasm, creative, dramatic

Some negative key words for Leo are: pompous, patronizing, arrogant, bossy, interfering, intolerant, bully, conceit, snobbish, power crazy

~ Moon Manifestation Tarot Card ~

* The World *
Another great draw for me :)  I believe that this is a sign for me to know that I am on the right track.  I am really finding my place and my joy these days.  The past few months have been amazing for me, but I’ve really begun to find my focus over the past month and it feels wonderful.

~ My Plan: Thursday through Saturday morning ~

I’m going to sit down here and type out my experience from the past couple of days in Cancer.  “The World” is encouraging me to do so, as is Leo.  My experience is all about who I am and my individuality in this sea of souls.  It’s all I really have to offer this world.  I do so in the hope that my contribution will make a difference for someone else.



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You Say Potato, I Say Organic

February 19th, 2010



Good Friday morning to all of you beautiful bloggies!
I feel so great about the next few days. As many of you know, Ash and I have decided to do a group abundance ritual/meditation tonight. You can find the details for it here.

At 5:55 EST this morning, the moon entered into the house of Taurus.

My almanac says:In Taurus, thing begun DO last, tend to increase in their value, and become hard to alter. Brings out an appreciation for beauty and sensory experience.

She’ll be in Taurus until She v/c @ 7:15 am on Sunday 02-21 until 1:47pm when She settles into Gemini.

I intend to attend my group ritual tonight and charge my money clip talisman and spend time meditating on the abundance all around. Thursday I ventured into the snowy wood to leave gifts of coins and beautiful stones for my Earthy Elementals. Saturday I will do it again. Taurus brings out an appreciation for beauty and there’s nothing I find more beautiful than the sanctity of nature.

I foresee a lazy Sunday morning. With the moon v/c, I like to take my cue to just chill! And what better time to chill with my family than on a lazy Sunday morning.

The moon will be headed straight into airy Gemini Sunday afternoon @ 1:47pm, but I’ll see you again before then. *wink*

You Say Potato, I Say Organic

I am sold.  I am all about the organic potato.  This wasn’t always the case however.

Why I didn’t want to try them.

I can buy a 10 pound bag of Idaho potatoes for $3 or I can buy a 3 pound bag of organic potatoes for $2.50.  Unfortunately math was my strong subject.

Why I decided to try them.

I stumbled upon a top 10 list of produce that retains the highest percentages of chemicals and are best bought organic. Potatoes were #1.  Coffee was #2, but with the amount of coffee I drink, I’d go broke!  One change at a time please.

Why I’m sold.

I bought the 3# of organic potatoes for $2.50.  *cringes* I took them home and the first thing I made with them was french fries.  I scrubbed them with my produce brush (LG fingernail brush), put them through the french fry cutter and dropped them into a bag with some olive oil and sea salt.  I shook them around to coat them and threw them into a 400 degree oven on parchment paper for about 15 minutes.

1* Normally I do up a bunch of potatoes and bake them.  We eat.  What’s left is left.  Usually the dogs get what’s left.  ~  How much money was I wasting by OVER cooking so often.  As I cut up the expensive organics, I was much more conscious to the amount that I would need and I even put out more vegetables to compensate for the smaller amount of potatoes.  Everyone ate everything.

2* These were, by far, the best tasting potatoes I’ve ever eaten.  I didn’t even realize that potatoes really HAD a flavor.  I always thought of them as bland and absorbing whatever flavor they’re added to, but that’s not true.  Potatoes are phenomenally delicious!

So that’s my testimonial for spending the extra money and buying the organic potatoes.  Give them a try, you won’t be sorry!



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