Archive for the ‘Food & Cooking’ Category

Cinderella Cinderella!

April 15th, 2010

I am SO not a fan of cleaning the kitchen!   However, cleaning the kitchen is precisely what I’m faced with today.  I will put off cleaning the kitchen as long as humanly possible. AS LONG AS POSSIBLE!  I can be such a procrastinator.potspans

The funny thing is, and I USE this excuse, it’s GREENER to put it off.  I figure it like this… If I wait until the entire dishwasher is FULL, then it’s more efficient when it heats the water and uses the electricity to run.  Unfortunately I haven’t figured out how this explains why I leave the dirty dishes stacked on the counter.

Sigh

A domestic goddess’ work is never done…

The Spring looking in at me through the windows is beckoning to me to venture outside.  I heard tell that we were looking at a high of 75 degrees today so I’m sure to be overcome by the call of my muse before too long.

But the dishes…
Find the appreciation.

I made a fantastic pot of chili the other night.  I can see the pot from here.  We all LOVED the chili, even the boys.  We shredded pepper-jack cheese on top and scooped it from the bowl with corn chips.  Yum!  Then we ate leftover chili over baked potatoes with sour cream.  Yum!  THEN the day after THAT, I cut up and french fried the left over baked potatoes and had chili-cheese fries for lunch!

Thank God for all those dirty dishes!  I appreciated and reveled in each and every bite and I’m so thankful for the nourishment it provided my family.

**When I typed the above sentences, it made me think of an iron trivet my Gram owned that I inherited when she died in 1997.  I thought to get up and take a pic of it, but then remembered that I’d searched yesterday for my camera cord and could NOT find it.  I thought, “MAAAN!  I really wish I knew where that cord is!!” and I turned my head to the left and my eyes landed on my camera cord.  I searched that whole shelf yesterday.  IT WAS NOT THERE!  _giggles_ I’m tellin’ ya! Attitude of gratitude! **

I’m off to go love my kitchen!  I hope you have a blessed Thursday :)

pan

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The Food Revolution

April 12th, 2010

Long time no see!!

I meant to keep up with my blog while I was in Colorado, but it turns out that when you’re sitting across a table from your main reason for being online, ya lose the need to BE online.  I barely touched my laptop the whole time but for checking email.  I’ll be posting pictures soon!

Last night I was lounging in bed watching my favorite shows that recorded on my DVR while we were gone.  I LOVE my DVR!  I had 2 episodes of Jamie Oliver’s Food Revolution to watch and I love getting to watch episodes back to back like that.

I watched the first 2 episodes of this new program and had remained unsure of my interest in it.  I love the concept.  I mean, better, healthier, unprocessed lunches offered from schools.  That’s the most fantastic thing I’ve ever heard!  Our lunch programs in public schools is deplorable.  As Jamie learned this week, french fries are classified as vegetables in the school lunch line.  It’s disgusting in my opinion.  I wasn’t sure if I was terribly impressed with the show as a whole to begin with though.  It kept my attention enough that I kept recording it.

We’re up to episode 4 now and I’m hooked.  Jamie took the local radio DJ to the mortuary to see the XXXL caskets and talk disease.  Then he introduced him to all these kids whose lives have been touched by obesity in some way and the loss they’ve had to experience because of it and he turned that guy around.  You could see it dawning on him that he’d had no idea how bad it really is.

Anyway, I really love this show.  I truly hope that he really HAS begun a food revolution.  I believe that he has.  During one of his interviews during the show he talks about how he started cooking because he just wasn’t good at anything else… And it made him feel alive and it made him light up inside when he did it.  THAT is the reason I believe he could change the way America sees it’s food.  It will be fantastic!!

Go check out his site http://www.jamieoliver.com/ and see his show on ABC Fridays at 9pm EST.

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Stand Out!

March 25th, 2010

Over the last 2.5 years, I’ve changed the way my family eats.  I began to buy only whole grains and more fresh fruits and veggies.  I was changing my life and they were along for the ride.  All the changes being implemented were healthy, positive life changes, so no one was complaining.

One of the big changes is that I stopped buying processed snack foods so much.  Yes, you WILL find Ho-Hos in my cupboard once in a while, but you’re looking at maybe twice a year.

Does that mean we eat less sugar?  Heck yeah!
Does that mean we don’t eat snacks or that our snacks are less satisfying to the sweet tooth?  NOT A CHANCE!

By avoiding prepackaged snack foods, we cut out a TON of white sugar, white flour, preservatives, chemicals, & unpronounceable things from our lives.

Ive learned that, the trick to ditching all that garbage is to replace it.  That’s when I started stretching my baking muscle.

I’ve never been much of a baker and I never really liked it.  I love to cook.  Cooking is an impulsive thing, as am I.  Baking is much more precise.  One cup means exactly ONE CUP.  In cooking, one cup means, one cup… and a little more if you’re a fan of that flavor or a little less if you’re not… and a little more if you want a runnier consistency and a little less if you like it thicker…. I think my personality is more of a cook than a baker.  I’m not precise or exacting.  I like to wing it and go with the flow and see what happens.  This is NOT the way to bake! LOL That was a fast lesson learned.

Positive changes are best made in baby steps.  When we make too many changes at once, even when they’re positive in nature, we can burn out fast.  Making a change in your life is a marathon, not a sprint!  Small changes, one at a time, over a period of time so they have a better chance of becoming habits.  This is again where one month resolutions are very useful!

Here’s a great replacement for the prepackaged, processed, imitation food gunk they call snacks.  I made a batch for my family yesterday and they are fantastic! Enjoy!

El’s  “Yay Peanut Butter Cookies!”

Ingredients

  • 1/2 cup butter (I use a butter/olive oil mix)
  • 1 cup packed brown sugar
  • 1 cup peanut butter
  • 1 egg
  • 3 tablespoons milk (I used vanilla almond milk)
  • 1 tablespoon vanilla extract (Yes it’s a lot. We like vanilla. Feel free to use less.)
  • 1 3/4 cups whole wheat pastry flour (Or reg WW flour or put your WW flour in the food processor)
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt

Directions

  1. Preheat the oven to 350 degrees F (190 degrees C).
  2. In a medium bowl, cream together butter, brown sugar, and peanut butter until smooth. Stir in egg, milk, and vanilla. Combine flour, baking soda, and salt; stir into the peanut butter mixture until well blended. Drop by rounded spoonfuls onto ungreased cookie sheets.
  3. Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Sorry Ash, I don’t know what it would be for high altitude.

~ Today, Thursday (3-25-10) @ 12:39am EST, the Moon v/c until 5:39am this morning ~

I spent the moon in Cancer focused on my home and my emotional connection to the Universe at large.  Wow!  I changed these three days.  My perspective on some things changed.  I’m just seeing things in a way that make my life a little bit easier and a little more enjoyable.  And I was already a considerably happy person :)  I WILL be posting about the experience in the near future.  Watch for *A House Full of Spirit*

~ When She righted her course @ 5:39am EST, She moved into LEO where She’ll remain, from Thursday morning until 3:04am EST on Saturday morning (3-27-10) ~

My almanac says: “Leo draws emphasis to the self, to central ideas or institutions, away from connections with others and emotional needs.  People tend to be melodramatic.”

The Moon in Leo speaks to our “inner child”.  It’s a completely warm, generous, and whole-heartedly loving position.  This is a time when we seek attention.  When we want to stand out for our special qualities.  Be appreciated for our uniqueness.  It’s a great time for romance and any creative activities also.

The Moon in Leo favors: Creative activities, activities involving children, undertakings in which personal recognition is desired, and risk-taking.

Some positive key words for Leo are: generous, honest, warm-hearted, broad minded, expansive, loving, pride, enthusiasm, creative, dramatic

Some negative key words for Leo are: pompous, patronizing, arrogant, bossy, interfering, intolerant, bully, conceit, snobbish, power crazy

~ Moon Manifestation Tarot Card ~

* The World *
Another great draw for me :)  I believe that this is a sign for me to know that I am on the right track.  I am really finding my place and my joy these days.  The past few months have been amazing for me, but I’ve really begun to find my focus over the past month and it feels wonderful.

~ My Plan: Thursday through Saturday morning ~

I’m going to sit down here and type out my experience from the past couple of days in Cancer.  “The World” is encouraging me to do so, as is Leo.  My experience is all about who I am and my individuality in this sea of souls.  It’s all I really have to offer this world.  I do so in the hope that my contribution will make a difference for someone else.



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